Starch accumulates when pulses, grains or potatoes are handled. During peeling, the starch is washed away by water. If a starch separator is not used, the starch is deposited in the pipes and causes blockages. Starch can also cause damage in drainage and pump systems.

The installation of a starch separator is therefore required (DIN 1986-100) for water that contains starch. This affects almost all kitchen operations and industrial kitchens in restaurants, hotels and canteens as well as companies that process potatoes industrially.

The starch separator systems from TECEbasika provide reliable protection for all downstream systems and pipes. The range of TECE starch separators is complete and as diverse as customer requirements.